5 from 18 votes
Easy 5-min. Strawberry Matcha Latte
This 5-minute Strawberry Matcha Latte blends muddled fresh strawberries and sugar with milk, ice, and frothy matcha. The combination balances fruity sweetness with the herbal bitterness of matcha, creating a refreshing chilled beverage with layered flavors and contrasting textures.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
glass
Calories:
260 kcal
Course:
Drinks
Cuisine:
Asian, Japanese, Korean
Ingredients
- ¾ cup milk or plant-based milk
- 4 medium strawberries with stems removed
- 2.5 tablespoon granulated sugar or sub with honey or maple syrup, white
- 1.5 teaspoon matcha green tea powder
- 4 tablespoon water boiling hot
- 8 ice cubes optional
Instructions
- In a tall glass, add strawberries and white granulated sugar and crush them with a muddler until they’re pureed. If you don’t have a muddler, finely chop or purée the strawberries in a blender and mix them in the glass with the sugar.
- Then add ice cubes on top of the puréed strawberries.
- Pour milk over the ice and set aside.
- Then sift matcha powder into a small bowl. Add hot boiling water to the matcha and whisk until frothy for 30 seconds.
- Pour the matcha liquid over the milk. Stir to enjoy!
Cup of Yum
Nutrition Information
Calories
260kcal
(13%)
Carbohydrates
42g
(14%)
Protein
9g
(18%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
1g
(5%)
Cholesterol
22mg
(7%)
Sodium
72mg
(3%)
Potassium
353mg
(8%)
Fiber
1g
(4%)
Sugar
41g
(82%)
Vitamin A
607IU
(12%)
Vitamin C
28mg
(31%)
Calcium
237mg
(24%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1 glass
Amount Per Serving
Calories 260
% Daily Value*
| Calories | 260kcal | 13% |
| Carbohydrates | 42g | 14% |
| Protein | 9g | 18% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 72mg | 3% |
| Potassium | 353mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 41g | 82% |
| Vitamin A | 607IU | 12% |
| Vitamin C | 28mg | 31% |
| Calcium | 237mg | 24% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.