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Easy 5 Minute Wonton Soup

This fool-proof, light and brothy, easy 5 minute wonton soup is packed with classic Asian flavors and delicious ingredients!

Prep Time
2 mins
Cook Time
2 mins
Total Time
5 mins
Servings: 4
Calories: 326 kcal
Course: Soup
Cuisine: Asian

Ingredients

  • 6 cups chicken broth (low sodium)
  • ¼ cup soy sauce (low sodium)
  • 3 tablespoons rice wine vinegar
  • 1 tablespoon ginger (minced)
  • 1 tablespoon sesame oil
  • ½ tablespoon chili paste (optional)
  • 16 Frozen dumplings (such as chicken cilantro sold at Costco and Trader Joe’s)
  • 2 cups sliced mushrooms
  • 4 cups baby spinach (or baby kale)
  • 8 ounces rice noodles (prepared according to package instructions)
  • hoisin sauce (optional garnish)
  • fresh cilantro (optional garnish)

Instructions

    Cup of Yum
  1. Bring chicken broth, soy sauce, rice vinegar, ginger, sesame oil, and sambal oelek (chili paste) to a boil in a large soup pot, whisking occasionally.
  2. Add frozen dumplings, mushrooms, and baby spinach to the boiling broth and simmer for 3 minutes until dumplings are warmed through and kale is wilted.
  3. Divide noodles between four bowls and cover with equal parts of the wonton soup.
  4. Garnish with a drizzle of hoisin sauce and fresh cilantro if you wish.

Notes

  • I love using the chicken cilantro wontons from Costco or Trader Joes but use whatever frozen wontons you prefer! 

Nutrition Information

Calories 326kcal (16%) Carbohydrates 62.4g (21%) Protein 12.1g (24%) Fat 4g (6%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 3.5g Cholesterol 5mg (2%) Sodium 892mg (37%) Fiber 6.9g (28%) Sugar 1.7g (3%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 326

% Daily Value*

Calories 326kcal 16%
Carbohydrates 62.4g 21%
Protein 12.1g 24%
Fat 4g 6%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 3.5g 21%
Cholesterol 5mg 2%
Sodium 892mg 37%
Fiber 6.9g 28%
Sugar 1.7g 3%

* Percent Daily Values are based on a 2,000 calorie diet.