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Easy Air Fryer Biscuits
5 from 3 votes

Easy Air Fryer Biscuits

Simple, Scratch-made, and Scrumptious~♥

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Calories: 272 kcal
Course: Bread
Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 6 tablespoons butter cubed, plus 2 tablespoons for brushing, cold, salted
  • 3/4 cup buttermilk cold

Instructions

    Cup of Yum
  1. In a large mixing bowl, whisk together flour, baking powder, and salt.
  2. Cut in 6 tablespoons of cold, cubed butter using a pastry cutter or fork until the mixture resembles coarse crumbs with pea-sized butter pieces.
  3. Gently stir in the cold buttermilk until a thick dough forms, being careful not to overmix.
  4. Turn the dough out onto a floured surface, knead 6-7 times, then shape into a 1 1/2-inch thick circle. Cut out biscuits with a 2 1/2-inch biscuit cutter.
  5. Spray the air fryer basket with nonstick spray, place biscuits 2 inches apart, and air fry at 400°F for 8-10 minutes until golden brown.
  6. Melt the remaining 2 tablespoons of butter and brush over the hot biscuits before serving. DEVOUR!

Nutrition Information

Calories 272kcal (14%) Carbohydrates 34g (11%) Protein 5g (10%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.5g (25%) Cholesterol 33mg (11%) Sodium 318mg (13%) Potassium 257mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 399IU (8%) Calcium 116mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 272

% Daily Value*

Calories 272kcal 14%
Carbohydrates 34g 11%
Protein 5g 10%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 33mg 11%
Sodium 318mg 13%
Potassium 257mg 5%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 399IU 8%
Calcium 116mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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