Easy Air Fryer Biscuits
User Reviews
5
3 reviews
Excellent
Easy Air Fryer Biscuits
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Simple, Scratch-made, and Scrumptious~♥
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Ingredients
- 2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 6 tablespoons butter cubed, plus 2 tablespoons for brushing, cold, salted
- 3/4 cup buttermilk cold
Instructions
- In a large mixing bowl, whisk together flour, baking powder, and salt.
- Cut in 6 tablespoons of cold, cubed butter using a pastry cutter or fork until the mixture resembles coarse crumbs with pea-sized butter pieces.
- Gently stir in the cold buttermilk until a thick dough forms, being careful not to overmix.
- Turn the dough out onto a floured surface, knead 6-7 times, then shape into a 1 1/2-inch thick circle. Cut out biscuits with a 2 1/2-inch biscuit cutter.
- Spray the air fryer basket with nonstick spray, place biscuits 2 inches apart, and air fry at 400°F for 8-10 minutes until golden brown.
- Melt the remaining 2 tablespoons of butter and brush over the hot biscuits before serving. DEVOUR!
Nutrition Information
Show Details
Calories
272kcal
(14%)
Carbohydrates
34g
(11%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.5g
(25%)
Cholesterol
33mg
(11%)
Sodium
318mg
(13%)
Potassium
257mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
399IU
(8%)
Calcium
116mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 34g | 11% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 33mg | 11% |
| Sodium | 318mg | 13% |
| Potassium | 257mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 399IU | 8% |
| Calcium | 116mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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