5.0 from 84 votes
Easy Air Fryer Cinnamon Toast
Enjoy the irresistible flavors of air fryer cinnamon toast. Quick to make and utterly delicious, it will become your new favorite.
Prep Time
2 mins
Cook Time
2 mins
Total Time
7 mins
Servings: 2
Calories: 222 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 lices bread
- 2 tablespoon unsalted butter softened
- 2 tablespoon sugar
- 1 teaspoon ground cinnamon or to taste
- ¼ teaspoon vanilla extract
- 1 pinch salt (tiny pinch)
Instructions
- Preheat the Air Fryer – Set the air fryer to 400°F (200°C) and allow it to heat up.
- Make the Cinnamon Butter – In a small bowl, mix the softened butter, sugar, cinnamon, vanilla extract, and salt until well combined.
- Spread the Mixture – Evenly spread the cinnamon butter on one side of each bread slice, ensuring full coverage, including the edges.
- Air Fry – Place the bread slices in a single layer in the air fryer basket or on the tray. Air fry at 400°F (200°C) for 5 minutes.
- Serve – Remove from the air fryer, let the toast cool slightly, then enjoy warm!
Cup of Yum
Notes
- Soften the Butter – Soft butter spreads more easily and evenly. If it's too cold, microwave it for a few seconds (but don’t melt it completely).
- Mix the Cinnamon-Sugar Well – Ensure the sugar and cinnamon are well incorporated into the butter for an even flavor in every bite.
- Use Thick Bread Slices for a Heartier Bite
- For Extra Crispiness – Air fry for an additional 1-2 minutes more.
- Serve Immediately – Cinnamon toast is best enjoyed fresh and warm for the perfect crunch.
Nutrition Information
Calories
222kcal
(11%)
Carbohydrates
25g
(8%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
147mg
(6%)
Potassium
79mg
(2%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
354IU
(7%)
Vitamin C
0.04mg
(0%)
Calcium
59mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 222
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 25g | 8% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 147mg | 6% |
| Potassium | 79mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin A | 354IU | 7% |
| Vitamin C | 0.04mg | 0% |
| Calcium | 59mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.