0 from 15 votes
Easy Almond Joy Chia Pudding (non-dairy)
This Easy 6-Ingredient Almond Joy Chia Pudding is dairy-free, requires no baking and is the perfect healthy dessert or snack.
Prep Time
15 mins
Total Time
6 hrs 15 mins
Servings: 4 people
Calories: 508 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 ½ cups coconut milk
- 4 tbsp chia seeds
- ½ cup non-dairy chocolate chips (mini preferred + more for garnish)
- 3 tbsp maple syrup
- ⅓ cup slivered almonds
- 2 tbsp Cocoa powder, sifted
Instructions
- In a mixing bowl, add the coconut milk, chia seeds, and maple syrup. Stir all the ingredients until well-combined, set aside.
- In another mixing bowl, add half of the coconut milk chia mixture. Sift in the coco powder, add the chocolate chips, and mix well until all the ingredients are well-incorporated.
- Cover both bowls with ceramic wrap or a lid and place into the fridge for a minimum of 6 hours or until both liquids become pudding-like. When ready, let's put it all together.
Cup of Yum
PUTTING IT ALL TOGETHER
- In your favorite 4 oz serving glass, first layer the bottom with the coconut chia pudding. Next, layer the chocolate chia pudding until you reach the middle of the glass.
- When you reach the middle of the glass, add slivered almonds and chocolate chips. Layer and repeat until all of your ingredients have finished.
- Garnish the top of the pudding with more slivered almonds and more mini chocolate chips.
- Enjoy immediately or make them ahead and store them in the fridge for up to three days.
Cup of Yum
Notes
- I used coconut milk from Aldi.
- Add shredded fresh or dried coconut for more coconut flavor.
- If you are feeding a crowd, make sure to double or triple the amount accordingly.
- Chia seeds didn't thicken? Add more chia seeds and allow them to sit for an hour or until desired consistency is met.
Nutrition Information
Serving
1cup
Calories
508kcal
(25%)
Carbohydrates
32g
(11%)
Protein
7g
(14%)
Fat
43g
(66%)
Saturated Fat
30g
(150%)
Polyunsaturated Fat
4g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
4mg
(1%)
Sodium
27mg
(1%)
Potassium
495mg
(14%)
Fiber
6g
(24%)
Sugar
18g
(36%)
Vitamin A
7IU
(0%)
Vitamin C
2mg
(2%)
Calcium
144mg
(14%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 508
% Daily Value*
| Serving | 1cup | |
| Calories | 508kcal | 25% |
| Carbohydrates | 32g | 11% |
| Protein | 7g | 14% |
| Fat | 43g | 66% |
| Saturated Fat | 30g | 150% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 4mg | 1% |
| Sodium | 27mg | 1% |
| Potassium | 495mg | 11% |
| Fiber | 6g | 24% |
| Sugar | 18g | 36% |
| Vitamin A | 7IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 144mg | 14% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.