Easy Almond Joy Chia Pudding (non-dairy)

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    6 hrs 15 mins

  • Servings

    4 people

  • Calories

    508 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Almond Joy Chia Pudding (non-dairy)

This Easy 6-Ingredient Almond Joy Chia Pudding is dairy-free, requires no baking and is the perfect healthy dessert or snack.

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Ingredients

Servings
  • 2 ½ cups coconut milk
  • 4 tbsp chia seeds
  • ½ cup non-dairy chocolate chips (mini preferred + more for garnish)
  • 3 tbsp maple syrup
  • cup slivered almonds
  • 2 tbsp Cocoa powder, sifted
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Instructions

  1. In a mixing bowl, add the coconut milk, chia seeds, and maple syrup. Stir all the ingredients until well-combined, set aside.
  2. In another mixing bowl, add half of the coconut milk chia mixture. Sift in the coco powder, add the chocolate chips, and mix well until all the ingredients are well-incorporated.
  3. Cover both bowls with ceramic wrap or a lid and place into the fridge for a minimum of 6 hours or until both liquids become pudding-like. When ready, let's put it all together.

PUTTING IT ALL TOGETHER

  1. In your favorite 4 oz serving glass, first layer the bottom with the coconut chia pudding. Next, layer the chocolate chia pudding until you reach the middle of the glass.
  2. When you reach the middle of the glass, add slivered almonds and chocolate chips. Layer and repeat until all of your ingredients have finished.
  3. Garnish the top of the pudding with more slivered almonds and more mini chocolate chips.
  4. Enjoy immediately or make them ahead and store them in the fridge for up to three days.

Notes

  • I used coconut milk from Aldi. 
  • Add shredded fresh or dried coconut for more coconut flavor.
  • If you are feeding a crowd, make sure to double or triple the amount accordingly.
  • Chia seeds didn't thicken? Add more chia seeds and allow them to sit for an hour or until desired consistency is met.

Nutrition Information

Show Details
Serving 1cup Calories 508kcal (25%) Carbohydrates 32g (11%) Protein 7g (14%) Fat 43g (66%) Saturated Fat 30g (150%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 4mg (1%) Sodium 27mg (1%) Potassium 495mg (14%) Fiber 6g (24%) Sugar 18g (36%) Vitamin A 7IU (0%) Vitamin C 2mg (2%) Calcium 144mg (14%) Iron 6mg (33%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 508 kcal

% Daily Value*

Serving 1cup
Calories 508kcal 25%
Carbohydrates 32g 11%
Protein 7g 14%
Fat 43g 66%
Saturated Fat 30g 150%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 4mg 1%
Sodium 27mg 1%
Potassium 495mg 11%
Fiber 6g 24%
Sugar 18g 36%
Vitamin A 7IU 0%
Vitamin C 2mg 2%
Calcium 144mg 14%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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