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Easy and Festive Christmas Tree Charcuterie Board

Put together this festive Christmas tree charcuterie board as the perfect holiday appetizer. This is an easy and stunning snack board recipe.

Prep Time
20 mins
Total Time
20 mins
Servings: 6
Calories: 416 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 1 cup beef ham cut into cubes
  • 1 cup tangerines peeled and sectioned
  • 1 cup blueberries
  • 1 cup olives with chili pepper
  • 1 cup black olives
  • 1 cup mozzarella cheese balls
  • 1 cup gouda cheese cut into cubes
  • 1 cup cherry tomatoes
  • 3-4 slices cheddar cheese
  • 6-8 slices ham turkey, beef
  • 2-3 sprigs rosemary
  • 3-4 pcs Pretzel sesame sticks

Instructions

    Cup of Yum
  1. Take a large rectangular cutting wooden board which you'll use for assembling your charcuterie Christmas tree on. Alternatively, use a large rectangular platter.
  2. Begin by creating the tree trunk using sesame Pretzel sticks at the bottom of the board.
  3. Build the first layer at the bottom of the tree with cherry tomatoes.
  4. Continue with cubed beef ham making this layer narrower than the previous one from each side
  5. Add a layer of green olives with chili pepper.
  6. Continue with 2 layers of folded slices of turkey and beef ham slices.
  7. Add a layer of black olives.
  8. Intersperse cubes of gouda cheese, tangerines, and mozzarella balls in the next layers.
  9. Crown your tree with a festive touch—blueberries at the top.
  10. Cut out cheddar cheese slices into star shape (you could use a star cookie cutter) and place them on the uppermost layer at the top of the tree.
  11. And finally, decorate with fresh rosemary sprigs.
  12. Serve your masterpiece and watch it become the star of the holiday party!

Notes

  • Refrigerate: If you're not serving the board immediately, store it in the refrigerator. Just be mindful of the cheeses — bring them to room temperature before serving for the best taste.
  • Cover with Plastic Wrap: To keep your board fresh, cover it tightly with plastic wrap. This helps preserve the flavors and prevent drying out.
  • Airtight Containers: For leftover ingredients, store them separately in airtight containers. This ensures freshness for future use.

Nutrition Information

Serving 1g Calories 416kcal (21%) Carbohydrates 12g (4%) Protein 26g (52%) Fat 31g (48%) Saturated Fat 13g (65%) Polyunsaturated Fat 2g Monounsaturated Fat 12g Cholesterol 91mg (30%) Sodium 1652mg (69%) Potassium 337mg (10%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 850IU (17%) Vitamin C 21mg (23%) Calcium 440mg (44%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 416

% Daily Value*

Serving 1g
Calories 416kcal 21%
Carbohydrates 12g 4%
Protein 26g 52%
Fat 31g 48%
Saturated Fat 13g 65%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 12g 60%
Cholesterol 91mg 30%
Sodium 1652mg 69%
Potassium 337mg 7%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 850IU 17%
Vitamin C 21mg 23%
Calcium 440mg 44%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.