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Easy Apple Galette

This easy apple galette made with store-bough puff pastry is the perfect dessert if you love apple pie but don't want to fuss with pie dough, filling, etc.

Prep Time
20 mins
Cook Time
20 mins
Total Time
22 mins
Servings: 6
Calories: 560 kcal
Course: Dessert
Cuisine: French

Ingredients

  • 14 oz (400g) frozen sheet of puff pastry thawed
  • 6 medium Granny Smith apples
  • ½ cup sugar
  • 2 tbsp flour
  • pinch of salt
  • 1 tsp ground cinnamon
  • 1 tbsp butter cubed
  • 1 egg beaten

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F/180°C.
  2. Peel the apples using a vegetable peeler then slice into thin slices, discarding the core. You can also chop the apples into small pieces.
  3. Place the apple slices in a large bowl then add the sugar, salt and cinnamon. Toss well.
  4. I prefer using a skillet to bake the galette but a sheet pan, baking sheet or pie dish can also be used.
  5. Place the thawed sheet of puff pastry on a piece of parchment paper.
  6. Add the apple mixture to the center of the pastry and fold the edges into the middle of the galette. Add cubed butter to the top of the apples.
  7. Brush the pastry with beaten egg and sprinkle with a little more sugar (optional).
  8. Bake the galette in a preheated oven on the bottom rack of the oven for 30-40 minutes or until the pastry is golden brown and crisp and the apples are cooked.
  9. Remove from the oven then serve with salted caramel sauce and a scoop of vanilla ice cream.

Nutrition Information

Calories 560kcal (28%) Carbohydrates 74g (25%) Protein 7g (14%) Fat 28g (43%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Monounsaturated Fat 15g Trans Fat 0.003g Cholesterol 27mg (9%) Sodium 199mg (8%) Potassium 251mg (7%) Fiber 6g (24%) Sugar 36g (72%) Vitamin A 223IU (4%) Vitamin C 8mg (9%) Calcium 26mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 560

% Daily Value*

Calories 560kcal 28%
Carbohydrates 74g 25%
Protein 7g 14%
Fat 28g 43%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 15g 75%
Trans Fat 0.003g 0%
Cholesterol 27mg 9%
Sodium 199mg 8%
Potassium 251mg 5%
Fiber 6g 24%
Sugar 36g 72%
Vitamin A 223IU 4%
Vitamin C 8mg 9%
Calcium 26mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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