4.9 from 36 votes
Easy Avocado Greek Yogurt Chicken Salad (No Mayo)
This Easy Avocado Greek Yogurt Chicken Salad is packed with protein, healthy fats and has so much FLAVOR!! It only takes 5 minutes to whip up and is perfect for a grab-and-go lunch or quick afternoon snack!
Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 236 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 12 oz. cooked and chilled shredded chicken about 3 cups - I used my Basic Shredded Chicken but any cooked chicken works! Rotisserie, canned, grilled, etc.
- 2 small ripe avocados (200g)
- 1/3 cup plain nonfat Greek yogurt (76g) can use dairy-free yogurt or mayo
- 1/4 cup red onion (35g) finely diced
- 1/4 cup celery (35g) finely diced
- 1/2 lemon (15g) juiced
- 2 Tbsp chopped fresh herbs like cilantro, parley, or oregano– use what you have on hand
- 1 tsp minced garlic
- 3/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Add the avocado, yogurt, red onion, celery, lemon juice, chopped herbs, minced garlic, salt and pepper to a small bowl. Use a fork to combine, mashing some of the avocado as you go (I like leaving some small chunks in there).
- Then stir in the chicken.
- Enjoy on bread, on a wrap, or on greens for a salad.
Cup of Yum
Notes
- To make dairy-free: use non-dairy yogurt of choice or sub for mayo!
- To store: store in an airtight container or covered with plastic wrap in fridge for up to 2-3 days. Try to keep as much air out as it will prevent browning of the avocados.
Nutrition Information
Serving
1 cup (182g)
Calories
236kcal
(12%)
Carbohydrates
5.9g
(2%)
Protein
29.6g
(59%)
Fat
10.4g
(16%)
Saturated Fat
1.9g
(10%)
Fiber
3.6g
(14%)
Sugar
1.4g
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 236
% Daily Value*
| Serving | 1 cup (182g) | |
| Calories | 236kcal | 12% |
| Carbohydrates | 5.9g | 2% |
| Protein | 29.6g | 59% |
| Fat | 10.4g | 16% |
| Saturated Fat | 1.9g | 10% |
| Fiber | 3.6g | 14% |
| Sugar | 1.4g | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.