5.0 from 15 votes
													
												Easy Banana Bread
Enjoy something delicious and satisfying with this easy-to-make recipe.
													Calories:  1620 kcal
												
																								
																								
																								
													Course:  
																											Dessert , 																											Snacks 																									
																								
																								
																							Ingredients
- 1 egg
 - ½ cup KRAFT MIRACLE WHIP Dressing
 - 1-1/3 cups mashed fully ripe bananas (about 3)
 - 1-1/2 cups flour
 - 1 cup sugar
 - ½ cup chopped PLANTERS Walnuts
 - 1 tsp . baking soda
 - 1 tsp . salt
 
Instructions
- HEAT oven to 350ºF.
 - BEAT egg, dressing and bananas in large bowl with whisk until blended. Mix remaining ingredients. Add to banana mixture; stir just until moistened.
 - POUR into 9x5-inch loaf pan sprayed with cooking spray.
 - BAKE 1 hour or until toothpick inserted in center comes out clean. Cool in pan 10 min.; remove from pan to wire rack. Cool completely.
 
																		Cup of Yum
																	
																Notes
- Adapted from KRAFT
 
Nutrition Information
																											
														Calories  
														1620kcal
																													(81%)
																																									
														Carbohydrates  
														292g
																													(97%)
																																									
														Protein  
														21g
																													(42%)
																																									
														Fat  
														46g
																													(71%)
																																									
														Saturated Fat  
														5g
																													(25%)
																																									
														Cholesterol  
														175mg
																													(58%)
																																									
														Sodium  
														4656mg
																													(194%)
																																									
														Potassium  
														716mg
																													(20%)
																																									
														Fiber  
														9g
																													(36%)
																																									
														Sugar  
														223g
																													(446%)
																																									
														Vitamin A  
														325IU
																													(7%)
																																									
														Vitamin C  
														6.5mg
																													(7%)
																																									
														Calcium  
														82mg
																													(8%)
																																									
														Iron  
														5.6mg
																													(31%)
																																							
												
																									Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 1620
% Daily Value*
| Calories | 1620kcal | 81% | 
| Carbohydrates | 292g | 97% | 
| Protein | 21g | 42% | 
| Fat | 46g | 71% | 
| Saturated Fat | 5g | 25% | 
| Cholesterol | 175mg | 58% | 
| Sodium | 4656mg | 194% | 
| Potassium | 716mg | 15% | 
| Fiber | 9g | 36% | 
| Sugar | 223g | 446% | 
| Vitamin A | 325IU | 7% | 
| Vitamin C | 6.5mg | 7% | 
| Calcium | 82mg | 8% | 
| Iron | 5.6mg | 31% | 
* Percent Daily Values are based on a 2,000 calorie diet.