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Easy Banana Milk

Banana milk is a delicious dairy-free milk alternatives that is made with just 2 ingredients. It is made in a matter of minutes, with just water and bananas all whizzed up in a blender.

Prep Time
1 min
Total Time
1 min
Servings: 2 servings
Calories: 99 kcal
Course: Drinks
Cuisine: British

Ingredients

  • 2 banana
  • 500 ml water
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon cinnamon

Instructions

    Cup of Yum
  1. place all the ingredients in a blender.
  2. Blend until smooth.

Notes

  • If your bananas are not very ripe, then a little honey or maple syrup will help to sweeten it. If you use really ripe bananas, then you shouldn't need to add any extra sweetener to it. 
  • If you want really cold milk, then you can use slices of frozen banana. make sure you use a high powered blender, as it will be harder to blend them when they are frozen. You could always add a couple of ice cubes to make it cold too.
  • We used cinnamon to add a little extra flavour, however you could swap it for ginger or nutmeg.

Nutrition Information

Serving 1portion Calories 99kcal (5%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 14mg (1%) Potassium 422mg (12%) Fiber 3g (12%) Sugar 15g (30%) Vitamin A 76IU (2%) Vitamin C 10mg (11%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 99

% Daily Value*

Serving 1portion
Calories 99kcal 5%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 14mg 1%
Potassium 422mg 9%
Fiber 3g 12%
Sugar 15g 30%
Vitamin A 76IU 2%
Vitamin C 10mg 11%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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