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4.8 from 24 votes

Easy Beef and Broccoli (with Ground Beef)

This easy Beef and Broccoli recipe takes less than 30 minutes to get on the table. Filled with savory beef and tender broccoli all nestled in a sweet and savory stir fry sauce, this dinner is as delicious as it is easy.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4 Servings
Calories: 302 kcal
Course: Dinner
Cuisine: Asian

Ingredients

  • 1 pound lean ground beef
  • ½ yellow onion diced
  • 8 ounces broccoli florets chopped into bite sized pieces
  • 1 tablespoon sesame oil
  • ¼ cup soy sauce
  • 3 tablespoons hoisin sauce
  • 1 tablespoon minced garlic 
  • 1 teaspoon minced ginger
  • 1/4 cup brown sugar (optional- see note)

Instructions

    Cup of Yum
  1. In a large skillet over medium heat, add the ground beef and onion and cook breaking apart as you stir until browned and cooked through, about 5-7 minutes.
  2. Add the sesame oil and chopped broccoli florets and cook for 1-2 minutes.
  3. Then add the soy sauce, hoisin, garlic, ginger, and brown sugar (optional) to the beef and broccoli and stir until everything is well coated. Let simmer for another 2-3 minutes or until the broccoli is tender.
  4. Serve warm over rice, in lettuce wraps, or in a bowl.

Notes

  • Sweeter Beef and Broccoli
  • If you like your stir fry sweeter and stickier, you can add up to 1/4 cup brown sugar to the sauce mixture. I personally prefer to keep it lighter and I make this without the brown sugar.
  • Saucy Beef and Broccoli
  • This recipe has a light coating of sauce. If you like a really saucy stir fry, I would double the sauce ingredients to give you twice the amount of sauce.

Nutrition Information

Calories 302kcal (15%) Carbohydrates 25g (8%) Protein 28g (56%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.4g Cholesterol 71mg (24%) Sodium 1103mg (46%) Potassium 665mg (19%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 354IU (7%) Vitamin C 52mg (58%) Calcium 62mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 302

% Daily Value*

Calories 302kcal 15%
Carbohydrates 25g 8%
Protein 28g 56%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.4g 20%
Cholesterol 71mg 24%
Sodium 1103mg 46%
Potassium 665mg 14%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 354IU 7%
Vitamin C 52mg 58%
Calcium 62mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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