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Easy Berry Salad Recipe with Arugula and Burrata
5 from 36 votes

Easy Berry Salad Recipe with Arugula and Burrata

This Easy Berry Salad combines fresh baby arugula with slices of shallot and a mix of fresh blackberries, raspberries, and strawberries. Tossed in a lemon and olive oil dressing, the salad balances peppery greens with bright berries. Burrata cheese is arranged on top to add creamy richness, creating a refreshing and light salad suitable for a starter or side dish, with options to add protein like chicken.

Prep Time
5 mins
Total Time
10 mins
Servings: 4 people
Calories: 2407 kcal
Course: Salad
Cuisine: Mediterranean

Ingredients

  • 6 oz arugula baby
  • 1 shallot halved and sliced, small
  • 6 oz blackberry fresh
  • 6 oz raspberries fresh
  • 6 oz strawberry fresh
  • 4 oz burrata cheese
For Dressing
  • 3 tbsp extra virgin olive oil
  • 1 lemon juice of, large
  • kosher salt
  • black pepper

Instructions

    Cup of Yum
  1. Make the dressing. Place extra virgin olive oil, lemon juice, salt and pepper in a small bowl. Whisk to combine.
  2. In a large mixing bowl, add the arugula, shallots, and berries (all three berry varieties). Pour the dressing on top and gently toss.
  3. Transfer the berry salad to a serving platter and arrange burrrata cheese on top. Enjoy!

Notes

  • Prepare the salad shortly before serving; refrigerate undressed components to maintain freshness.
  • Do not add the dressing or burrata cheese until just before serving to preserve texture and taste.
  • Adding sliced cooked chicken can turn this salad into a more substantial meal.
  • Use fresh, ripe berries for best flavor and texture.

Nutrition Information

Calories 240.7kcal (12%) Carbohydrates 17.6g (6%) Protein 7.8g (16%) Saturated Fat 5.5g (28%) Cholesterol 20.1mg (7%) Sodium 276.9mg (12%) Potassium 413.4mg (9%) Fiber 7.5g (30%) Sugar 8.1g (16%) Vitamin A 1323.9IU (26%) Vitamin C 66.3mg (74%) Calcium 257.7mg (26%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4 people

Amount Per Serving

Calories 2407

% Daily Value*

Calories 240.7kcal 12%
Carbohydrates 17.6g 6%
Protein 7.8g 16%
Saturated Fat 5.5g 28%
Cholesterol 20.1mg 7%
Sodium 276.9mg 12%
Potassium 413.4mg 9%
Fiber 7.5g 30%
Sugar 8.1g 16%
Vitamin A 1323.9IU 26%
Vitamin C 66.3mg 74%
Calcium 257.7mg 26%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.