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Easy Blondie Recipe

A classic, easy recipe for the best Blondies ever!! Dense, with a delicious butter/brown sugar flavor, you'll make these over and over!

Prep Time
10 mins
Cook Time
10 mins
Servings: 16
Calories: 265 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter melted
  • 2 cups dark brown sugar packed
  • 2 large eggs
  • 2 teaspoon vanilla extract
  • 1 ¾ cup all purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and spray an 8x8 or 9x13 pan with cooking spray or coat with butter.
  2. In a large bowl, mix melted butter and brown sugar.
  3. Add eggs and vanilla and stir vigorously until smooth.
  4. Add the flour, baking powder, and salt and stir until well incorporated.
  5. Pour the batter into the prepared pan and smooth out.
  6. Place in the oven to bake for 30 mins (for 9x13) or 40-45 minutes (for 8x8) until edges are golden and toothpick comes out mostly clean. Don't just put in the oven and forget about it, keep checking.
  7. Allow to cool completely, then cut into squares.

Nutrition Information

Calories 265kcal (13%) Carbohydrates 38g (13%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 51mg (17%) Sodium 190mg (8%) Potassium 75mg (2%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 384IU (8%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 265

% Daily Value*

Calories 265kcal 13%
Carbohydrates 38g 13%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 51mg 17%
Sodium 190mg 8%
Potassium 75mg 2%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 384IU 8%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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