4.6 from 48 votes
Easy BLT Dip
A simple recipe for BLT dip that’s sure to be a hit at your next party or potluck!
Prep Time
10 mins
Total Time
10 mins
Servings: 10 servings
Calories: 327 kcal
Course:
Appetizer , Condiments , Others
Ingredients
- 12 oz cream cheese softened to room temperature
- ¾ cup sour cream
- ¾ cup mayo
- ¼ tsp ground black pepper
- ¼ garlic powder
- ½ cup + ⅓ cup shredded cheddar cheese divided
- ¾ cup well-crumbled bacon or bacon bits divided
- ½ cup finely chopped iceberg lettuce
- ½ cup diced Roma tomatoes seeds scooped out
- Chips or Crackers for dipping.
Instructions
- In a large bowl, stir together cream cheese, sour cream, mayo, pepper, and garlic powder until well-combined.
- Add ⅓ cup shredded cheese and ½ cup crumbled bacon and stir until ingredients are well-combined.
- Evenly spoon dip into an 8x8 dish.
- Top off with lettuce and tomato and then remaining ¼ cup crumbled bacon and ⅓ cup shredded cheddar cheese.
- If not serving immediately, keep covered in the refrigerator until ready to enjoy. Serve with crackers or chips.
Cup of Yum
Nutrition Information
Calories
327kcal
(16%)
Carbohydrates
2g
(1%)
Protein
6g
(12%)
Fat
32g
(49%)
Saturated Fat
12g
(60%)
Cholesterol
67mg
(22%)
Sodium
410mg
(17%)
Potassium
131mg
(4%)
Sugar
2g
(4%)
Vitamin A
675IU
(14%)
Vitamin C
0.7mg
(1%)
Calcium
95mg
(10%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 327
% Daily Value*
| Calories | 327kcal | 16% |
| Carbohydrates | 2g | 1% |
| Protein | 6g | 12% |
| Fat | 32g | 49% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 67mg | 22% |
| Sodium | 410mg | 17% |
| Potassium | 131mg | 3% |
| Sugar | 2g | 4% |
| Vitamin A | 675IU | 14% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 95mg | 10% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.