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4.9 from 1,011 votes

Easy Caesar Dressing Recipe (VIDEO)

This creamy Caesar Dressing recipe is easy and comes together in one bowl. It's perfect for Caesar Salad, pasta salad, or even as a marinade.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 people (makes 1 1/2 cups)
Calories: 164 kcal
Course: Condiments
Cuisine: Italian , American

Ingredients

  • 1/2 cup mayonnaise
  • 2 tsp Dijon mustard
  • 2 tsp Worcestershire sauce  *
  • 2 garlic cloves grated or pressed
  • 3 Tbsp fresh lemon juice from 1 large lemon
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper
  • 1/2 cup extra light olive oil not extra virgin*
  • 1/2 cup freshly grated Parmesan cheese

Instructions

    Cup of Yum
  1. In a large mixing bowl, combine 1/2 cup mayonnaise, 2 tsp Dijon mustard, 2 tsp Worcestershire sauce, grated garlic, 3 Tbs lemon juice, salt, and pepper, and whisk to combine.
  2. While whisking vigorously*, slowly drizzle in 1/2 cup olive oil. Once all of the olive oil is in, continue whisking until it’s well incorporated. Add parmesan and whisk together to combine.
  3. Transfer to a mason jar, cover with a lid, and refrigerate until ready to use.

Notes

  • *Depending on the brand of Worcestershire sauce, it may contain gluten and anchovies. For gluten-free, look for a Worschestershire sauce labeled gluten-free. For vegetarians, look for one without anchovies.
  • *Use a mild-flavored oil and avoid using extra virgin olive oil which will give it a different flavor profile. 
  • *Whisking vigorously while slowly drizzling in the oil is key to keeping the dressing emulsified and thick. 
  •  

Nutrition Information

Calories 164kcal (8%) Carbs 1g Protein 1g (2%) Fat 17g (26%) Saturated Fat 3g (15%) Polyunsaturated Fat 5g Monounsaturated Fat 8g Trans Fat 0.02g Cholesterol 8mg (3%) Sodium 252mg (11%) Potassium 26mg (1%) Fiber 0.1g (0%) Sugar 0.3g (1%) Vitamin A 44IU (1%) Vitamin C 2mg (2%) Calcium 41mg (4%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12people (makes 1 1/2 cups)

Amount Per Serving

Calories 164

% Daily Value*

Calories 164kcal 8%
Carbs 1g
Protein 1g 2%
Fat 17g 26%
Saturated Fat 3g 15%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 8g 40%
Trans Fat 0.02g 1%
Cholesterol 8mg 3%
Sodium 252mg 11%
Potassium 26mg 1%
Fiber 0.1g 0%
Sugar 0.3g 1%
Vitamin A 44IU 1%
Vitamin C 2mg 2%
Calcium 41mg 4%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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