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Easy Canape Recipe Collection

This crostini is an easy and delicious canape recipe made with simple ingredients that pack in some big flavors! All you need is sliced bread, olive oil, Spanish Queso Manchego, and other favorite toppings to make a party platter or delightful finger food.

Prep Time
4 mins
Cook Time
4 mins
Total Time
10 mins
Servings: 20 Slices

Ingredients

  • 1 baguette
  • ¼ cup olive oil
  • 1 block Queso Manchego cheese
  • Your favorite toppings

Instructions

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  1. Preheat oven 400°F.
  2. Cut a baguette into 1/4-inch thick slices.
  3. Lightly brush each slice with olive oil and place on a baking sheet in a single layer.
  4. Bake for 6-8 minutes or until lightly toasted.
  5. Let it cool. (You can also store the cooled slices in an airtight container and use them later).
  6. Cut Queso Manchego cheese into thin slices.
  7. Place Manchego cheese on top of the baguette slices and serve it up with your favorite toppings.