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5.0 from 3 votes

Easy Candied Pecans

Super Easy Candied Pecans Recipe - Pecans are baked using a cinnamon sugar mixture. Great snack for entertaining and a topping for salads and other dishes.

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 4
Calories: 400 kcal
Course: Appetizer

Ingredients

  • 2 cups pecans
  • 1 egg white
  • 1 tablespoon water
  • 1/4 cup brown sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon chipotle chili pepper (optional)

Instructions

    Cup of Yum
  1. Preheat oven to 250 Degrees Fahrenheit 
  2. Place the brown sugar, cinnamon, salt and chipotle in a bowl and mix until combined
  3. In another bowl using a fork, whisk the egg whites and water until frothy
  4. Incorporate the pecans into de egg mixture and mix well
  5. Add the Brown Sugar and toss until all the Pecans are coated
  6. Spread the pecans onto a cookie sheet lined with a silicone mat or parchment paper
  7. Bake them for approximate an hour tossing them 3-4 times.
  8. Enjoy

Nutrition Information

Calories 400kcal (20%) Carbohydrates 21g (7%) Protein 5g (10%) Fat 36g (55%) Saturated Fat 3g (15%) Sodium 606mg (25%) Potassium 236mg (7%) Fiber 5g (20%) Sugar 15g (30%) Vitamin A 60IU (1%) Vitamin C 1mg (1%) Calcium 52mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 400

% Daily Value*

Calories 400kcal 20%
Carbohydrates 21g 7%
Protein 5g 10%
Fat 36g 55%
Saturated Fat 3g 15%
Sodium 606mg 25%
Potassium 236mg 5%
Fiber 5g 20%
Sugar 15g 30%
Vitamin A 60IU 1%
Vitamin C 1mg 1%
Calcium 52mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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