Servings
Font
Back
Easy Caramel Latte
5 from 54 votes

Easy Caramel Latte

The Easy Caramel Latte blends steamed milk whisked with caramel and sugar combined with strong brewed coffee for a smooth, sweet coffee drink. Optional heavy cream and whipped cream toppings add richness, and it can be drizzled with additional caramel for enhanced sweetness and presentation.

Prep Time
2 mins
Cook Time
3 mins
Servings: 1 cup
Calories: 148 kcal
Course: Breakfast, Drinks
Cuisine: American

Ingredients

  • ½ cup milk any percentage
  • 1 tablespoon caramel plus optional more for topping
  • 1 teaspoon granulated sugar or to taste, 4g
  • 1 tablespoon heavy cream optional
  • ½ cup coffee strong
  • Whipped Cream optional for topping

Instructions

    Cup of Yum
  1. In a small pot, over medium heat, combine milk, caramel, sugar, and optional heavy cream. Heat, whisking frequently until milk is just beginning to steam. If desired, whisk vigorously until milk is frothy.
  2. Pour coffee into an 8-ounce mug, and stir in caramel mixture. Add more sugar to taste if needed. Top with optional whipped cream, and drizzle with more caramel if desired.
  3. Serve and enjoy!

Notes

  • This recipe yields one 8-ounce latte; scale ingredients accordingly for larger servings.
  • Approximate nutrition facts are based on using 2% milk without optional heavy cream or toppings.

Nutrition Information

Calories 148kcal (7%)

Nutrition Facts

Serving: 1 cup

Amount Per Serving

Calories 148

% Daily Value*

Calories 148kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.