Easy Caramel Latte
User Reviews
5
Easy Caramel Latte
Description
This Easy Caramel Latte begins by gently heating milk together with caramel, granulated sugar, and optionally heavy cream until steaming. Whisking can create froth for a creamy texture. The flavored milk mixture is then poured into an 8-ounce mug containing strong brewed coffee and stirred to combine. Additional sugar can be added to adjust sweetness. Whipped cream topping and extra caramel drizzle are optional for a more indulgent experience.
The latte combines the bitterness and robustness of coffee with sweet caramel and creamy milk, balancing flavors and textures to create a comforting café-style beverage that can be prepared at home quickly. The recipe flexibility allows choice of milk type and level of sweetness.
Approximate nutrition was calculated with 2% milk and excludes optional ingredients; the recipe yields one 8-ounce cup and can be doubled or increased for larger servings.
Ingredients
- ½ cup milk any percentage
- 1 tablespoon caramel plus optional more for topping
- 1 teaspoon granulated sugar or to taste, 4g
- 1 tablespoon heavy cream optional
- ½ cup coffee strong
- Whipped Cream optional for topping
Instructions
- In a small pot, over medium heat, combine milk, caramel, sugar, and optional heavy cream. Heat, whisking frequently until milk is just beginning to steam. If desired, whisk vigorously until milk is frothy.
- Pour coffee into an 8-ounce mug, and stir in caramel mixture. Add more sugar to taste if needed. Top with optional whipped cream, and drizzle with more caramel if desired.
- Serve and enjoy!
Notes
- This recipe yields one 8-ounce latte; scale ingredients accordingly for larger servings.
- Approximate nutrition facts are based on using 2% milk without optional heavy cream or toppings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cup
Amount Per Serving
Calories 148 kcal
% Daily Value*
| Calories | 148kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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