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Easy Chia Pudding

Chia pudding is the perfectly healthy meal prep breakfast or snack for people who are constantly on the go!

Prep Time
5 mins
Servings: 4 servings
Calories: 131 kcal
Course: Breakfast , Snacks
Cuisine: International

Ingredients

  • 1.5 cups almond milk or any milk you prefer to use
  • 6-7 tbsp chia seeds
  • 2 tbsp maple syrup or to taste
  • 1 tsp vanilla extract
To Serve (optional)
  • Berry compote
  • Sliced fruit

Instructions

    Cup of Yum
  1. In a mason jar or bowl, stir together the chia seeds and milk.
  2. Add in the maple syrup and vanilla extract and stir.
  3. Let it set for a couple of minutes (5-10 minutes) in the fridge before going back in and giving it a second stir.
  4. Let the chia pudding set in the fridge for at least two hours or overnight before serving.

Nutrition Information

Serving 4servings Calories 131kcal (7%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 126mg (5%) Potassium 96mg (3%) Fiber 6g (24%) Sugar 6g (12%) Vitamin C 0.2mg (0%) Calcium 237mg (24%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 131

% Daily Value*

Serving 4servings
Calories 131kcal 7%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 126mg 5%
Potassium 96mg 2%
Fiber 6g 24%
Sugar 6g 12%
Vitamin C 0.2mg 0%
Calcium 237mg 24%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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