Easy Christmas Brownies
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Additional Time
20 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
12 servings
 - 
                        Calories
511 kcal
 - 
                        Course
Dessert, Baked Goods
 
																									Easy Christmas Brownies
															
																
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													These easy Christmas Brownies are a charming holiday treat that taste even better than they look! A fun treat that the whole family will enjoy!
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                                Ingredients
For the Brownies:
- 1 cup 2 sticks unsalted butter, melted
 - 2 cups granulated sugar
 - ¾ cup unsweetened cocoa powder
 - 1 teaspoon vanilla extract
 - 4 large eggs
 - 1 ¼ cups all-purpose flour
 - ½ teaspoon baking powder
 - ½ teaspoon salt
 - 1 cup semi-sweet chocolate chips optional
 
For Decorating:
- 2 oz cream cheese softened
 - 3 tbsp butter
 - 1 tsp vanilla
 - 1 ½ cup powdered sugar
 - red cookie icing
 
Instructions
For the Brownies:
- Preheat your oven to 350°F (175°C). Grease a 9" x 13" baking pan or line it with parchment paper for easy removal.
 - Melt the butter in a microwave-safe bowl or in a pot on the stove. Once melted, add the sugar, cocoa powder, and vanilla extract. Stir until well combined. Let it cool slightly if it's very hot.
 - Add the eggs one at a time, mixing well after each addition. The mixture should be smooth and well blended.
 - In a separate bowl, whisk together the flour, baking powder, and salt.
 - Gradually add the dry ingredients to the wet mixture, stirring until just combined. Avoid overmixing. If you're using chocolate chips, fold them in at this stage.
 - Pour the batter into the prepared pan and spread it evenly.
 - Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs attached (not wet batter).
 - Allow the brownies to cool in the pan on a wire rack before cutting them into 12 squares, and beginning to decorate!
 
To Decorate the Christmas Present Brownies:
- In a mixing bowl, whisk together the cream cheese, butter, and vanilla. Add powdered sugar and whisk until you have a soft cream cheese frosting.
 - Spread the cream cheese frosting over the brownies in a thin even layer.
 - Using the red cookie icing, add a vertical line to each brownie. (See pictures for help!)
 - Add a horizontal line across each brownie.
 - Draw the bow shape onto each brownie, so each one looks like a little Christmas present!
 
Nutrition Information
Show Details
																							
												Calories  
												511kcal
																									(26%)
																																			
												Carbohydrates  
												70g
																									(23%)
																																			
												Protein  
												6g
																									(12%)
																																			
												Fat  
												25g
																									(38%)
																																			
												Saturated Fat  
												15g
																									(75%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												7g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												101mg
																									(34%)
																																			
												Sodium  
												160mg
																									(7%)
																																			
												Potassium  
												219mg
																									(6%)
																																			
												Fiber  
												4g
																									(16%)
																																			
												Sugar  
												54g
																									(108%)
																																			
												Vitamin A  
												629IU
																									(13%)
																																			
												Calcium  
												50mg
																									(5%)
																																			
												Iron  
												3mg
																									(17%)
																							
										
									Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 511 kcal
% Daily Value*
| Calories | 511kcal | 26% | 
| Carbohydrates | 70g | 23% | 
| Protein | 6g | 12% | 
| Fat | 25g | 38% | 
| Saturated Fat | 15g | 75% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 7g | 35% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 101mg | 34% | 
| Sodium | 160mg | 7% | 
| Potassium | 219mg | 5% | 
| Fiber | 4g | 16% | 
| Sugar | 54g | 108% | 
| Vitamin A | 629IU | 13% | 
| Calcium | 50mg | 5% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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