0.0 from 0 votes
Easy Classic Macaroni Salad
Quick, easy, and delicious macaroni salad fit for any occasion.
Prep Time
5 mins
Cook Time
5 mins
Calories: 3303 kcal
Course:
Salad
Cuisine:
American
Ingredients
Salad dressing:
- 1 cup Lady's Choice Mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons sweet relish
- Salt and ground black pepper to taste
Instructions
- Boil 5 cups water in a cooking pot. Add 1/2 teaspoon salt. Put elbow macaroni into the pot, stir and boil according to package instructions. Add the frozen green peas 1 1/2 minutes before the suggested time of boiling as indicated in the package. Drain water and set cooked macaroni and peas aside.
- Prepare the salad dressing. Place Lady's Choice Mayonnaise in a large bowl. Add remaining dressing ingredients. Mix well.
- In a large bowl. combine macaroni, peas, and all remaining salad ingredients. Toss until ingredients are distributed.
- Add salad dressing. Continue to toss until well blended.
- Refrigerate for 1 hour.
- Serve. Share and enjoy!
Cup of Yum
Nutrition Information
Calories
3303kcal
(165%)
Carbohydrates
300g
(100%)
Protein
79g
(158%)
Fat
189g
(291%)
Saturated Fat
41g
(205%)
Cholesterol
130mg
(43%)
Sodium
2500mg
(104%)
Potassium
1699mg
(49%)
Fiber
22g
(88%)
Sugar
35g
(70%)
Vitamin A
6756IU
(135%)
Vitamin C
211mg
(234%)
Calcium
968mg
(97%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 3303
% Daily Value*
| Calories | 3303kcal | 165% |
| Carbohydrates | 300g | 100% |
| Protein | 79g | 158% |
| Fat | 189g | 291% |
| Saturated Fat | 41g | 205% |
| Cholesterol | 130mg | 43% |
| Sodium | 2500mg | 104% |
| Potassium | 1699mg | 36% |
| Fiber | 22g | 88% |
| Sugar | 35g | 70% |
| Vitamin A | 6756IU | 135% |
| Vitamin C | 211mg | 234% |
| Calcium | 968mg | 97% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.