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5.0 from 42 votes

Easy Cucumber Salad

This cucumber salad combines crisp cucumber slices with red onion tossed in a simple vinegar dressing. It's refreshing, easy to make and the perfect summer side dish.

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 29 kcal
Course: Salad
Cuisine: American

Ingredients

  • 2 large English cucumbers thinly sliced
  • ½ red onion thinly sliced
  • ¼ cup white vinegar
  • ¼ cup water
  • 2 teaspoons maple syrup
  • ½ teaspoon salt plus more to taste
  • ¼ teaspoon black pepper plus more to taste
  • fresh dill for serving, optional

Instructions

    Cup of Yum
  1. Add cucumbers and onions to a medium bowl.
  2. Whisk together vinegar, water, maple syrup, salt and pepper in a small bowl.
  3. Pour dressing over the cucumber and onion mixture and toss to combine. Serve immediately or let soak for 1-2 hours in the fridge to let the cucumbers soak up the dressing more. Serve with a slotted spoon.

Nutrition Information

Serving 1/4 recipe Calories 29kcal (1%) Carbohydrates 7g (2%) Protein 1g (2%) Sodium 294mg (12%) Potassium 171mg (5%) Fiber 1g (4%) Sugar 4g (8%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 29

% Daily Value*

Serving 1/4 recipe
Calories 29kcal 1%
Carbohydrates 7g 2%
Protein 1g 2%
Sodium 294mg 12%
Potassium 171mg 4%
Fiber 1g 4%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.