5.0 from 75 votes
Easy Dijon Vinaigrette
Sweet, savory, and so easy to make, this easy dijon vinaigrette pairs perfectly with any crisp, fresh salad!
Prep Time
5 mins
Total Time
5 mins
Servings: 12 servings
Calories: 94 kcal
Course:
Salad , Condiments
Cuisine:
American
Ingredients
- 3 tablespoons fresh lemon juice
- 1 ½ tablespoons Dijon mustard
- 2 teaspoons granulated sugar or honey
- ½ teaspoon garlic powder
- ⅛ teaspoon salt or to taste
- ⅛ teaspoon black pepper
- ¼ cup vegetable oil
Instructions
- In a small bowl, combine lemon juice, mustard, sugar (or honey), garlic powder, salt, and pepper. Whisk until combined.
- While whisking, very slowly drizzle in the oil a little bit at a time whisking until incorporated. This should take a couple of minutes.
- Refrigerate for up to 1 week.
Cup of Yum
Notes
- For a Maple Dijon Vinaigrette, replace the sugar with maple syrup.
- Recipe tip: Drizzle the oil in as slowly as possible, this will emulsify the dressing to keep it from separating. Alternatively, place all ingredients in a mason jar with a tight fitting lid and shake to combine.
Nutrition Information
Calories
94
(5%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
7g
(35%)
Sodium
126mg
(5%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 94
% Daily Value*
| Calories | 94 | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 7g | 35% |
| Sodium | 126mg | 5% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.