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Easy Donut Holes
Easy Donut Holes - the easiest homemade donut holes that takes only 20 mins to make. There is no yeast in the recipe. Mix the batter, deep-fry, roll with sugar and eat!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 people
Calories: 248 kcal
Course:
Dessert
Cuisine:
International
Ingredients
- 1 1/2 cups all-purpose flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1 large egg
- 1/2 cup whole milk
- 2 tablespoons unsalted butter melted
- oil for deep-frying
- 1/4 cup sugar for rolling
Instructions
- In a large bowl, combine the flour, sugar, baking powder, salt, and ground nutmeg. In a small bowl, whisk together the egg, milk, and butter. Add the wet ingredients to the dry ingredients and mix well.
- In a pot or deep skillet, heat the oil to 375°F (190°C). Using a small round ice cream scoop, drop the dough into the oil, five or six pieces at a time. Fry until browned, about 1 to 2 minutes, turning once.
- Drain on paper towels, then roll the warm doughnut holes in sugar. Serve immediately.
Cup of Yum
Notes
- Adapted from Taste of Home.
- The perfect oil temperature for frying is 375F.
- Fry the donut holes for about 1-2 minutes on both sides, turning only once.
- Fry them in batches of about 5-6 at a time.
- After frying, drain them on paper towels.
Nutrition Information
Serving
1g
Calories
248kcal
(12%)
Carbohydrates
45g
(15%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
43mg
(14%)
Sodium
356mg
(15%)
Potassium
78mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
195IU
(4%)
Vitamin C
0.01mg
(0%)
Calcium
114mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 248
% Daily Value*
| Serving | 1g | |
| Calories | 248kcal | 12% |
| Carbohydrates | 45g | 15% |
| Protein | 5g | 10% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 43mg | 14% |
| Sodium | 356mg | 15% |
| Potassium | 78mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 195IU | 4% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 114mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.