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Easy Greek 7 Layer Dip

This Easy Greek 7 Layer Dip is loaded with all the best flavors of Greece in dippable form!  Garlicky hummus and yogurt, crunchy cucumber, juicy tomatoes, and savory feta and pine nuts are perfect for dipping pita chips and sharing as an after school snack or wonderful party appetizer!

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 128 kcal
Course: Appetizer
Cuisine: Greek

Ingredients

  • 1 cup plain greek yogurt
  • 2 cloves garlic minced
  • 1 teaspoon Dill
  • Juice of 1/2 a lemon
  • Pinch kosher salt
  • freshly ground black pepper
  • 1 16 ounce container of hummus
  • 1 cup English cucumber diced
  • 1 cup grape tomatoes diced
  • 1/2 cup crumbled Feta cheese
  • 1/4 cup toasted pine nuts
  • 2 Tablespoons parsley and/or dill, finely chopped
Optional additional layers
  • 1/3 cup chopped green onions or red onion
  • 1/2 cup pitted kalamata olives chopped
  • 1/2 cup chopped artichoke hearts
Items for dipping
  • Pita chips
  • bell peppers cut into strips
  • carrots
  • pretzels
  • crackers
  • Chunks of fresh flatbread

Instructions

    Cup of Yum
  1. In a medium bowl, combine the Greek yogurt, minced garlic, dill, lemon juice, salt and pepper and stir. Spread in the bottom of a pie plate or a small, shallow baking dish. Then spread a layer of hummus. In order, create layers by sprinkling the olives, cucumbers, tomatoes, onions, Feta cheese, and parsley. Cover with plastic wrap and chill for at least 2 hours. Serve with pita chips, fresh vegetables, and/or flatbread. 
  2. In an 8”x8” square glass dish, layer the hummus, yogurt sauce, cucumber, grape tomatoes, red onion, feta cheese, pine nuts, and parsley. Serve with pita chips, crackers, or vegetables for dipping.

Nutrition Information

Calories 128kcal (6%) Carbohydrates 9g (3%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 6mg (2%) Sodium 389mg (16%) Potassium 189mg (5%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 231IU (5%) Vitamin C 4mg (4%) Calcium 72mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 128

% Daily Value*

Calories 128kcal 6%
Carbohydrates 9g 3%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 6mg 2%
Sodium 389mg 16%
Potassium 189mg 4%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 231IU 5%
Vitamin C 4mg 4%
Calcium 72mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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