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Easy Ham and Green Peas Saute

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
3 mins
Cook Time
3 mins
Total Time
18 mins
Servings: 4
Course: Others

Ingredients

  • 1 lb. ham shank, cubed
  • 1 tablespoon oyster sauce
  • 2 tablespoons soy sauce
  • 1 cup green peas
  • 1 medium red bell pepper chopped
  • 2 teaspoons dried parsley flakes
  • 1/2 cup water
  • 2 tablespoons cooking oil
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

    Cup of Yum
  1. Heat the oil in a pan.
  2. Put-in the ham and then cook for 2 minutes while stirring after every 30 seconds.
  3. Add soy sauce, oyster sauce, and water. Stir and simmer until the liquid completely evaporates.
  4. Put-in green peas, bell pepper, and dried parsley. Gently stir. Cook covered in low to medium heat for 3 to 5 minutes.
  5. Serve with steamed white rice.
  6. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.