Easy Homemade Pizza
User Reviews
5.0
3 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
8 servings, 1 pizza 12"
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Calories
250 kcal
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Course
Main Course
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Cuisine
Italian
Easy Homemade Pizza
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Homemade pizza offers a symphony of flavors, from the rich and tangy marinara sauce to the gooey, stretchy mozzarella, all harmonizing atop a warm, slightly chewy crust infused with a hint of yeasty goodness.
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Ingredients
- 2 tbsp corn meal
- 1 premade pizza crust see my recipe
- ¼ cup marinara sauce
- 1 cup mozzarella cheese shredded
- ½ cup Parmesan Cheese shredded
- ½ tsp Italian seasoning
Instructions
- Preheat the oven to 425 degrees F. Spray a perforated pizza pan with cooking spray.
- Spread the cornmeal on a clean countertop. Press and roll out the pie crust until thin and spread the dough onto the prepared pizza pan.
- Bake in the center rack of the oven for 3-5 minutes just until the dough moves freely when shaken on the pan. You may need to run a spatula around it but the dough should be partially cooked and shift independently on the pizza pan.
- Spread the marinara sauce evenly all over the partially cooked dough, Spread the mozzarella and parmesan cheese evenly over the marinara sauce then sprinkle with Italian seasoning.
- Bake in the oven for 8 minutes.
- After 8 minutes use an oven mitt to shift the pizza off of the perforated pan and straight onto the oven rack (this will help cook the bottom of the pizza). Let it cook another 5-10 minutes or until at the desired doneness.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
250kcal
(13%)
Carbohydrates
33g
(11%)
Protein
10g
(20%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
Cholesterol
15mg
(5%)
Sodium
506mg
(21%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 8servings, 1 pizza 12"
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 250kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 10g | 20% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 15mg | 5% |
| Sodium | 506mg | 21% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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