
Easy Homemade Popcorn Seasoning
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4.8
366 reviews
Excellent

Easy Homemade Popcorn Seasoning
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Making homemade popcorn seasoning is so much easier than you would think. Today I’m showing you how to make 7 of our favorite popcorn flavors, from herby ranch to cinnamon sugar! These seasonings have been munched up in thousands of kitchens since I first published this recipe years ago - yours next?
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Ingredients
Pick a Seasoning
- Ranch: ½ tsp dried dill, ½ tsp dried chives, ½ tsp garlic powder, ½ tsp onion powder, ¼ tsp salt, ¼ tsp pepper
- Cinnamon Sugar: 2 Tbsp powdered sugar, 1 tsp cinnamon, ¼ tsp salt
- Gingerbread: 1 ½ Tbsp powdered sugar, 1 tsp cinnamon, ¼ tsp ground ginger, ¼ tsp ground cloves
- Coconut Curry: ¼ cup unsweetened shredded coconut, ½ tsp curry powder, ¼ tsp salt
- Dorito: 2 Tbsp nutritional yeast, ¼ tsp garlic powder, ¼ tsp onion powder, ¼ tsp cumin, ¼ tsp paprika, ¼ tsp chili powder, ¼ tsp salt
- Mexican Chocolate: 1 Tbsp unsweetened cocoa powder,1 Tbsp powdered sugar, 1 tsp cinnamon, ¼ tsp salt, pinch of cayenne pepper
- Taco: 1 Tbsp taco seasoning, 1 Tbsp nutritional yeast
Base
- 4 cups popped popcorn
- 1 tsp oil 5 mL
Instructions
- Mix: In a small bowl, combine the ingredients for your seasoning of choice.
- Pop: Prepare popcorn in either the microwave or traditionally on the stove. Spray or drizzle oil onto popcorn, tossing to evenly coat.
- Serve: Sprinkle seasoning over popcorn and toss to coat once more. Serve warm.
Notes
- Storage: Store in an airtight container for up to 3 months.
- These seasonings are also great on air fried kale chips or on crispy roasted chickpeas!
Genuine Reviews
User Reviews
Overall Rating
4.8
366 reviews
Excellent
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