4.9 from 27 votes
Easy Lemon Blueberry Muffins
These decadent Lemon Blueberry Muffins can be made from scratch in under an hour. Made using fresh blueberries, buttermilk, and a squeeze of lemon juice, these muffins come out of the oven sweet, moist, and healthy enough to enjoy as a grab & go breakfast!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 12
Calories: 177 kcal
Course:
Breakfast , Snacks
Cuisine:
American
Ingredients
- 1.5 cups all purpose flour about 7oz
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2/3 cup sugar
- 1 tablespoon lemon zest
- 1/3 cup oil I used avocado oil
- 1 egg at room temperature
- 2/3 cup buttermilk
- 2 tablespoon lemon juice
- 1.25 cup blueberries
Instructions
- Preheat the oven to 425°F (220°C). Line a 12-count muffin pan with liners.
- Mix all dry ingredients in a bowl - all purpose flour, baking powder, baking soda and salt. Set aside.
- In the bowl of an electric stand mixer, add sugar and lemon zest. Mix for few seconds in the stand mixer.
- Add oil and egg. Mix the mixture until the ingredients are combined and fluffy.
- Add the buttermilk and lemon juice. Mix until combined.
- Add the flour mixture and mix on low just for a few seconds until all are combined, then remove bowl from stand mixer.
- Fold in blueberries. Do not overmix.
- Spoon the batter evenly into each liner on the muffin pan.
- Bake in preheated oven for 7 minutes then reduce oven temperature to 375 degrees and continue to bake 10-12 minutes until a toothpick inserted into center comes out clean.
- Remove from muffin pan and let the muffins cool completely on a wire rack and enjoy! Store muffins in an airtight container.
Cup of Yum
Nutrition Information
Calories
177kcal
(9%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
15mg
(5%)
Sodium
121mg
(5%)
Potassium
94mg
(3%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
50IU
(1%)
Vitamin C
3mg
(3%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 177
% Daily Value*
| Calories | 177kcal | 9% |
| Carbohydrates | 26g | 9% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 15mg | 5% |
| Sodium | 121mg | 5% |
| Potassium | 94mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.