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Easy Lemon Mustard Vinaigrette Recipe

My Grandma's mustard lemon vinaigrette dressing is an old fashioned mustard salad dressing that has always been a family-favorite. It's tangy and as sweet (or not) as you want!

Prep Time
10 mins
Total Time
10 mins
Servings: 16
Calories: 95 kcal
Course: Salad
Cuisine: American

Ingredients

  • 2 tablespoons onion, grated
  • ½ teaspoon pepper
  • 1 teaspoon salt
  • 1 tablespoon Dijon mustard
  • 3 tablespoons white wine vinegar or red wine vinegar
  • 1 teaspoon lemon juice
  • ¾ cup olive oil
  • 1-2 tablespoons honey, to sweeten, if desired

Instructions

    Cup of Yum
  1. In a medium sized bowl, salad dressing or resealable container whisk together onion, mustard, salt, pepper and vinegar.
  2. Slowly whisk in oil. When combined add and blend in lemon juice. Refrigerate until needed. Enjoy with our asparagus salad or salad of your choice.

Notes

  • Whisk uniformly but vigorously as you slowly add the oil to get the best emulsification.
  • Don't be alarmed if your vinaigrette solidifies in the refrigerator. It's totally normal. Just take it out and let it warm a bit to thin it out.
  • For the best flavor, stick with Dijon mustard and fresh lemon juice.

Nutrition Information

Calories 95kcal (5%) Carbohydrates 1g (0%) Protein 0.1g (0%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Sodium 156mg (7%) Potassium 6mg (0%) Fiber 0.1g (0%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 0.2mg (0%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 95

% Daily Value*

Calories 95kcal 5%
Carbohydrates 1g 0%
Protein 0.1g 0%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Sodium 156mg 7%
Potassium 6mg 0%
Fiber 0.1g 0%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 0.2mg 0%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.