5.0 from 63 votes
Easy Mango Salsa
This Easy Mango Salsa uses the most delicious seasonal mangoes, crunchy bell peppers and red onion and tangy lime to create a salsa perfect for summertime. It's sweet, spicy, and citrusy all in one bite!
Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 24 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
- ¾ cup Mango fresh
- ½ cup orange bell pepper diced
- ½ cup red bell pepper diced
- ¼ cup red onion diced
- ¼ cup cilantro fresh, chopped
- 1 Jalapeño diced
- 2 tbsp lime juice
- ½ tbsp sea salt
- tortilla chips optional
Instructions
- Wash all fresh produce and dry.
- Finely dice all of your bell peppers, red onion, jalapeños, and cilantro.
- Slice and cube your mango. Get as much fruit off as possible.
- Add all fruits & vegetables in a mixing bowl. Sprinkle lime juice, season with sea salt, and mix. Enjoy!
Cup of Yum
Need help slicing your mango? Try this:
- Slice your mango on either side of the pit located in the middle of the fruit. It's typically about half an inch thick. You'll be left with 2 rounded slices of mango (the sides) and a rectangular shaped pit (the middle piece).
- Using your knife, slice the insides of your mango slices vertically and horizontally, creating a grid of mango cubes. This is similar to how you'd slice the inside of an avocado.
- Scoop out your mango cubes. You can also slice off the remaining mango surrounding the pit. Be careful with your knife!
Notes
- Serve your fresh mango salsa chilled with a big 'ole bowl of tortilla chips or however else you enjoy your salsa! It would taste amazing with a grilled, juicy protein like steak or chicken as well, or on top of enchiladas or tacos.
- You don't need a mango to make a fresh and delicious fruity salsa. This recipe is SO versatile. Feel free to try any of the following:
- Berries
- Pineapple
- Peaches
- Pears
- Avocado
- Kiwis
Nutrition Information
Serving
1 serving
Calories
24kcal
(1%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Sodium
592mg
(25%)
Potassium
123mg
(4%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 24
% Daily Value*
| Serving | 1 serving | |
| Calories | 24kcal | 1% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Sodium | 592mg | 25% |
| Potassium | 123mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.