5.0 from 36 votes
Easy Matcha Horchata
This is a quick matcha horchata that uses store-bought rice milk, so it's ready to drink in minutes.
Prep Time
10 mins
Total Time
10 mins
Servings: 2
Calories: 238 kcal
Course:
Drinks
Cuisine:
South American , Mexican , Vegan
Ingredients
- 2 cups (500ml) rice milk
- 2 cups (500ml)almond milk
- 3 tablespoons granulated sugar
- 1 teaspoon matcha green tea powder
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- Small pinch of sea salt
- ice to serve
- ground cinnamon to serve
Instructions
- In a blender, whiz the rice milk, almond milk, sugar, matcha, cinnamon, vanilla and salt until smooth.
- Taste and add more sugar if necessary. Serve in glasses over ice with a sprinkling of cinnamon.
Cup of Yum
Nutrition Information
Calories
238kcal
(12%)
Carbohydrates
45g
(15%)
Protein
3g
(6%)
Fat
5g
(8%)
Sodium
416mg
(17%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
100IU
(2%)
Calcium
334mg
(33%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 238
% Daily Value*
| Calories | 238kcal | 12% |
| Carbohydrates | 45g | 15% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Sodium | 416mg | 17% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 100IU | 2% |
| Calcium | 334mg | 33% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.