5 from 12 votes
Easy Matcha Tea
Easy Matcha Tea is a finely sifted green tea powder whisked with hot water to create a frothy, vibrant drink. The traditional "W" whisking technique produces a smooth texture with a mild earthy bitterness. Optional sweeteners like honey or maple syrup can soften the flavor. It can be served hot or chilled over ice, offering a versatile beverage with a bright green color and gentle vegetal notes.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
serving
Calories:
6 kcal
Course:
Drinks
Cuisine:
Japanese
Ingredients
- ½ teaspoon matcha powder
- ¼ cup water hot
- 1 cup water hot, additional
- honey or maple syrup, or other sweetener, optional, to taste
Instructions
- Sift. Sift the matcha (to remove any lumps) into a mug or small bowl.
- Whisk. Pour the ¼ cup of hot water into the mug and use a matcha whisk to whisk vigorously in a "W" pattern for about 30 seconds, until frothy. Alternatively, you can use an electric frother.
- Fill up the mug. Add the remaining hot water and enjoy. Sweeten to taste, if desired.
Cup of Yum
Notes
- For a smooth texture, sift matcha powder to remove lumps before whisking.
- Whisk vigorously in a "W" pattern to achieve froth and even dissolution.
- Sweeten with honey, maple syrup, or other sweeteners to adjust bitterness.
- For a cold version, chill the prepared tea and serve over ice.
- Using a matcha bowl or small mug facilitates proper whisking and serving.
Nutrition Information
Calories
6kcal
(0%)
Protein
1g
(2%)
Sodium
15mg
(1%)
Vitamin A
100IU
(2%)
Calcium
9mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 1 serving
Amount Per Serving
Calories 6
% Daily Value*
| Calories | 6kcal | 0% |
| Protein | 1g | 2% |
| Sodium | 15mg | 1% |
| Vitamin A | 100IU | 2% |
| Calcium | 9mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.