5.0 from 63 votes
Easy Mini Pancakes
Mini Pancakes, also known as Silver Dollar Pancakes, are the perfect bite sized pancakes that kids just LOVE!
Prep Time
5 mins
Cook Time
5 mins
Total Time
11 mins
Servings: 4 servings
Calories: 282 kcal
Course:
Dessert , Breakfast
Cuisine:
American , British
Ingredients
- 200 g self raising flour
- 1 teaspoon baking powder
- 1 egg
- 350 ml whole milk
- 1 teaspoon vegetable oil
- 75 g blueberries
- 50 g dark chocolate chips
Instructions
- Mix together 200 g Self raising flour and 1 teaspoon Baking powder.
- Whisk 1 Egg and 350 ml Whole milk together, then add to the flour and mix into a batter.
- Add 1 teaspoon Vegetable oil, 75 g Blueberries and 50 g Dark chocolate chips and stir.
- Heat some butter or oil in a large frying pan and add spoonful of the mixture in to make small bite sized pancakes (about 3-4inch across). Cook for 3 mins each side.
Cup of Yum
Notes
- When it comes to add-ins, make sure they are chopped small as these are mini pancakes.
- If you are going to store leftovers, make sure that they are totally cooled before putting them in a container. Stacking them when they are still hot will make them stick together and make it harder to separate them later on.
- Make sure your pan is at a medium heat. You don't want it at a high heat, as the outside of the mini pancakes will burn.
- Use a non-stick pan to prevent your pancakes from sticking.
- Don't flip the pancakes until they are ready, otherwise they will become a mess. You need to wait until those bubbles start forming on top.
- Use a small spatula to flip them, to make it easier.
Nutrition Information
Serving
4pancakes
Calories
282kcal
(14%)
Carbohydrates
46g
(15%)
Protein
11g
(22%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Cholesterol
43mg
(14%)
Sodium
68mg
(3%)
Potassium
421mg
(12%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
238IU
(5%)
Vitamin C
2mg
(2%)
Calcium
212mg
(21%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 282
% Daily Value*
| Serving | 4pancakes | |
| Calories | 282kcal | 14% |
| Carbohydrates | 46g | 15% |
| Protein | 11g | 22% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 43mg | 14% |
| Sodium | 68mg | 3% |
| Potassium | 421mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 238IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 212mg | 21% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.