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Easy Mint Aero Cheesecake (No-Bake)

A quick and easy no-bake Mint Aero cheesecake with a crunchy chocolate Oreo biscuit base.

Prep Time
20 mins
Chill time:
8 hrs
Total Time
8 hrs 20 mins
Servings: 12 slices
Calories: 470 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 300 g Oreos
  • 80 g butter, melted
  • 500 g full-fat cream cheese
  • 75 g icing sugar
  • 1 teaspoon peppermint extract
  • green food colouring (powder is best, see notes)
  • 200 ml double cream
  • 150 g Mint Aero bar (chopped into chunks)
Topping:
  • 180 ml double cream
  • 2 Tablespoons icing sugar
  • 2 Tablespoons cocoa powder
  • 50 g Mint Aero bubbles
  • Melted chocolate (for drizzling, optional)

Instructions

    Cup of Yum
  1. Crush the Oreos into crumbs using a food processor or high-powered blender. Stir in the melted butter then press the buttery crumbs into the base of an 8-inch springform tin.
  2. In a large bowl, mix the cream cheese and icing sugar then stir in the peppermint extract and green food colouring. Start with a little bit then add more if needed.
  3. Add the double cream and use an electric whisk or stand mixer to whip everything up until thick.
  4. Fold in the chopped Aero bar pieces.
  5. Spoon the minty filling over the Oreo base and spread it out evenly. Put the cheesecake in the fridge to set for 8 hours.
  6. Once set, gently loosen the cheesecake from the tin and transfer it to a wire rack or plate.
Topping:
  1. Whip the double cream, icing sugar and cocoa powder together until thick. Pipe it around the edges of the cheesecake then top with Mint Aero Bubbles and a drizzling of melted chocolate.

Notes

  • Store any leftovers in an airtight container in the fridge for up to 3 days.
  • Green powdered food colouring is best to use if possible. Gel and liquid colouring will work but you may not be able to get as much of a green colour as you want because adding too much will prevent the cheesecake from setting properly.
  • You can use a 9-inch tin if you don't mind thinner slices.

Nutrition Information

Serving 1slice Calories 470kcal (24%) Carbohydrates 38g (13%) Protein 5g (10%) Fat 33g (51%) Saturated Fat 18g (90%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 29mg (10%) Sodium 288mg (12%) Potassium 59mg (2%) Fiber 1g (4%) Sugar 28g (56%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 470

% Daily Value*

Serving 1slice
Calories 470kcal 24%
Carbohydrates 38g 13%
Protein 5g 10%
Fat 33g 51%
Saturated Fat 18g 90%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 29mg 10%
Sodium 288mg 12%
Potassium 59mg 1%
Fiber 1g 4%
Sugar 28g 56%

* Percent Daily Values are based on a 2,000 calorie diet.