5 from 50 votes
Easy Naan Pizza
Easy Naan Pizza uses naan bread as a base topped with marinara sauce, spinach, cherry tomatoes, sun-dried tomatoes, olives, mozzarella balls, goat cheese, parmesan, basil, oregano, and black pepper. Baked until cheeses melt and the edges crisp slightly, this pizza offers a flavorful, herbaceous, and textured snack or light meal with Mediterranean-inspired toppings.
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
2
people
Calories:
295 kcal
Course:
Main Course, Lunch
Cuisine:
Mediterranean, Middle Eastern
Ingredients
- 1 naan bread
- 1 teaspoon olive oil
- 4 tablespoon marinara sauce
- 10 g spinach finely chopped
- 4 cherry tomato sliced
- 8 olive sliced
- 6 sun-dried tomatoes
- 10 g parmesan grated
- 30 g mozzarella balls
- 20 g goat cheese crumbled
- 1 teaspoon oregano dried
- 1 pinch black pepper ground
- 6 basil fresh
Instructions
- Preheat your oven to 190°C/170°C(fan)/375°F/Gas 5.
- Make sure your 1 Naan bread has the flat side down and brush the top with 1 teaspoon Olive oil.
- Spread 4 tablespoon Marinara on the naan bread.
- Add 10 g Spinach.
- Sprinkle 10 g Parmesan on the bread.
- Add 4 Cherry tomatoes and 6 Sun-dried tomatoes.
- Add 8 Olives,
- Sprinkle 30 g Mozzarella balls and 20 g Goat's cheese on top.
- Add 6 Fresh basil, 1 teaspoon Dried oregano and 1 pinch Ground black pepper. Put into the oven for 8-10 minutes.
Cup of Yum
Notes
- Don't overload the naan with toppings to keep it easy to hold and prevent topping fall-off.
- Brush the naan with olive oil before adding toppings to help edges crisp during baking.
- Add chopped vegetables to the sauce for extra greens if desired.
- Leftover pasta sauce or barbecue sauce can be used in place of marinara.
- A balsamic glaze drizzle before serving adds a complementary sweet acidity.
Nutrition Information
Serving
0.5whole pizza
Calories
295kcal
(15%)
Carbohydrates
37g
(12%)
Protein
13g
(26%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Cholesterol
18mg
(6%)
Sodium
980mg
(41%)
Potassium
407mg
(9%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
1085IU
(22%)
Vitamin C
13.6mg
(15%)
Calcium
189mg
(19%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 2 people
Amount Per Serving
Calories 295
% Daily Value*
| Serving | 0.5whole pizza | |
| Calories | 295kcal | 15% |
| Carbohydrates | 37g | 12% |
| Protein | 13g | 26% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 18mg | 6% |
| Sodium | 980mg | 41% |
| Potassium | 407mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 1085IU | 22% |
| Vitamin C | 13.6mg | 15% |
| Calcium | 189mg | 19% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.