Servings
Font
Back
0.0 from 0 votes

Easy Nutella Shake - Just 3 Ingredients!

This Nutella Milkshake blends your favorite vanilla ice cream with delicious Nutella spread and is topped with fluffy whipped cream for the ultimate dessert.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 887 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 3 cups vanilla ice cream
  • ½ cup Nutella
  • 1 cup whole milk
  • Whipped Cream optional, for topping
  • Melted Nutella optional, for topping
  • Chopped hazelnuts optional, for topping

Instructions

    Cup of Yum
  1. Add the ice cream, nutella, and milk to a blender.
  2. Blend for about 30 seconds, or until you reach your desired consistency.
  3. Pour into glasses and add the toppings of your choosing, then enjoy!

Notes

  • To make the ice cream easier to blend, set it at room temperature for about 15 minutes before you start the shake.
  • If you don't have a blender, you can make this shake with a food processor instead. Process until smooth, about 1 minute, scraping down the sides of the bowl as needed. 
  • Don’t save any leftovers because the texture will not remain the same. You can keep the mixture in the refrigerator for up to 1 hour to keep it cold, but make the milkshakes on demand for best results.
  • To make the ice cream easier to blend, set it at room temperature for about 15 minutes before you start the shake.
  • If you don't have a blender, you can make this shake with a food processor instead. Process until smooth, about 1 minute, scraping down the sides of the bowl as needed. 
  • Don’t save any leftovers because the texture will not remain the same. You can keep the mixture in the refrigerator for up to 1 hour to keep it cold, but make the milkshakes on demand for best results.

Nutrition Information

Calories 887kcal (44%) Carbohydrates 99g (33%) Protein 15g (30%) Fat 48g (74%) Saturated Fat 37g (185%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 102mg (34%) Sodium 236mg (10%) Potassium 882mg (25%) Fiber 5g (20%) Sugar 88g (176%) Vitamin A 1033IU (21%) Vitamin C 1mg (1%) Calcium 485mg (49%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 887

% Daily Value*

Calories 887kcal 44%
Carbohydrates 99g 33%
Protein 15g 30%
Fat 48g 74%
Saturated Fat 37g 185%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 102mg 34%
Sodium 236mg 10%
Potassium 882mg 19%
Fiber 5g 20%
Sugar 88g 176%
Vitamin A 1033IU 21%
Vitamin C 1mg 1%
Calcium 485mg 49%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.