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4.7 from 534 votes

Easy Oven Baked BBQ Pork Ribs

These easy oven baked BBQ pork ribs are fall-off-the-bone tender and so satisfying. Perfect as the centerpiece of you next BBQ or for a quick meal!

Prep Time
20 mins
Cook Time
1 hr 20 mins
Total Time
1 hr 50 mins
Servings: 6 Servings
Calories: 545 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 3 lbs pork ribs
  • 1 tbsp salt
  • 2 tbsp paprika
  • 1 1/2 tbsp onion salt
  • 1 tsp ground black pepper
  • 12 oz BBQ sauce

Instructions

    Cup of Yum
  1. In a medium bowl, combine all the dry spices together.
  2. Spread the dry rub generously onto the ribs. For maximum flavor, allow them to marinate overnight. If you're short on time, proceed to the next step.
  3. Wrap the ribs really tightly with foil, making sure all the sides are sealed so the juices don't seep out in the oven. Place the ribs on a baking sheet and bake them at 350°F for 60-80 minutes.
  4. Once the ribs are tender enough, remove them from the foil.
  5. Apply the BBQ sauce all over the ribs. Broil ribs for 5 minutes or until they are lightly browned.
  6. Slice, serve, and enjoy!

Nutrition Information

Calories 545kcal (27%) Carbohydrates 25g (8%) Protein 25g (50%) Fat 38g (58%) Saturated Fat 12g (60%) Polyunsaturated Fat 7g Monounsaturated Fat 14g Trans Fat 0.4g Cholesterol 127mg (42%) Sodium 3621mg (151%) Potassium 574mg (16%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 1278IU (26%) Vitamin C 0.4mg (0%) Calcium 51mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 545

% Daily Value*

Calories 545kcal 27%
Carbohydrates 25g 8%
Protein 25g 50%
Fat 38g 58%
Saturated Fat 12g 60%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 14g 70%
Trans Fat 0.4g 20%
Cholesterol 127mg 42%
Sodium 3621mg 151%
Potassium 574mg 12%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 1278IU 26%
Vitamin C 0.4mg 0%
Calcium 51mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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