Easy Pasta Fagioli with Sausage
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5.0
9 reviews
Excellent
Easy Pasta Fagioli with Sausage
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The best Pasta e Fagioli Soup recipe is a combination of pasta, beans, and vegetables in a tomato style broth. It's hearty and comforting.
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Ingredients
- 1 pound turkey italian sausage
- 3 stalks celery diced
- 3 whole carrots peeled and diced
- 4 cloves garlic minced
- 2 tablespoons dried chopped onion
- 15 ounce canned crushed tomatoes
- 29 ounce canned tomato sauce
- 15 ounce Kidney Beans drained and rinsed
- 15 ounce great northern beans drained and rinsed
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- ½ tablespoon dried thyme
- 5 cups chicken stock low sodium preferred
- 1½ cups ditalini pasta
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Instructions
- Add the turkey Italian sausage, celery, and carrots to a heavy bottomed pot. I like to use an enamel cast iron dutch oven.
- Saute until the sausage is cooked through and celery and carrots have softened.
- Add in the minced garlic and dried chopped onion. Saute until fragrant, about 1 minute.
- Add the crushed tomatoes, tomato sauce. Stir to combine.
- Add in the kidney and great northern beans. Simmer on low for 10 minutes.
- Add the basil, oregano, and thyme. Mix and then add the chicken stock. Turn up the heat and bring to a boil.
- Once boiling add in the ditalini pasta. Cook until al dente.
- Serve topped with fresh grated parmesan cheese and enjoy!
Nutrition Information
Show Details
Calories
415kcal
(21%)
Carbohydrates
64g
(21%)
Protein
27g
(54%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Cholesterol
30mg
(10%)
Sodium
1197mg
(50%)
Potassium
1316mg
(38%)
Fiber
13g
(52%)
Sugar
11g
(22%)
Vitamin A
796IU
(16%)
Vitamin C
33mg
(37%)
Calcium
145mg
(15%)
Iron
12mg
(67%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 415 kcal
% Daily Value*
| Calories | 415kcal | 21% |
| Carbohydrates | 64g | 21% |
| Protein | 27g | 54% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 30mg | 10% |
| Sodium | 1197mg | 50% |
| Potassium | 1316mg | 28% |
| Fiber | 13g | 52% |
| Sugar | 11g | 22% |
| Vitamin A | 796IU | 16% |
| Vitamin C | 33mg | 37% |
| Calcium | 145mg | 15% |
| Iron | 12mg | 67% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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