5.0 from 12 votes
Easy Peanut Sauce for Spring Rolls
This easy Thai peanut sauce for spring rolls is the best peanut dipping sauce ever! Also great on chicken, noodles, salad, and more!
Prep Time
3 mins
Cook Time
3 mins
Total Time
10 mins
Servings: 4
Calories: 608 kcal
Course:
Snacks
Cuisine:
Thai
Ingredients
- ½ cup chicken broth or water
- ¼ cup creamy all natural peanut butter
- 4 tbsps sugar
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 1 tbsp fresh lime juice
- 1 tsp rice vinegar
- 1 tsp ginger powder
- 1 tsp garlic powder
Instructions
- Combine all the ingredients together in a medium sauce pot and whisk together.
- Heat the pot over medium heat until the sauce begins to simmer, stirring frequently.
- Simmer for 5-8 minutes until reaching the desired consistency.
- Serve immediately or cover and keep warm.
Cup of Yum
Nutrition Information
Calories
608kcal
(30%)
Carbohydrates
67g
(22%)
Protein
20g
(40%)
Fat
32g
(49%)
Saturated Fat
6g
(30%)
Sodium
3148mg
(131%)
Potassium
639mg
(18%)
Fiber
4g
(16%)
Sugar
55g
(110%)
Vitamin C
12.7mg
(14%)
Calcium
28mg
(3%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 608
% Daily Value*
| Calories | 608kcal | 30% |
| Carbohydrates | 67g | 22% |
| Protein | 20g | 40% |
| Fat | 32g | 49% |
| Saturated Fat | 6g | 30% |
| Sodium | 3148mg | 131% |
| Potassium | 639mg | 14% |
| Fiber | 4g | 16% |
| Sugar | 55g | 110% |
| Vitamin C | 12.7mg | 14% |
| Calcium | 28mg | 3% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.