
Easy Pickled Eggs (No Canning Required)
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5.0
1,014 reviews
Excellent

Easy Pickled Eggs (No Canning Required)
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Quick and easy to prepare, these pickled eggs don’t require any special equipment or canning and they come out perfectly every time!
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Ingredients
- 12 large hard boiled eggs peeled and cooled
- 2 to 3 prigs fresh dill
- 1 clove garlic
Brine
- 1 large white onion thinly sliced
- 3 cups white vinegar
- 1 cup water
- ⅓ cup granulated sugar
- 1 teaspoon coarse salt
- 1 bay leaf
- 4 teaspoons pickling spices
Instructions
- In a medium saucepan, combine onion, white vinegar, water, sugar, salt, bay leaf, and pickling spices.
- Bring the mixture to a boil, reduce to a simmer, and let simmer for 5 minutes. Remove from the heat and cool slightly.
- Add a garlic clove to an empty glass jar, and place 3 hard-boiled eggs on top. Layer the eggs with some of the cooked onion slices and a sprig of fresh dill. Repeat this layering process until the jar is full.
- Pour the pickling liquid over the eggs.
- Close the jar and refrigerate for at least 3-4 days before eating (1 week is best).
Notes
- Cooked or canned sliced beets can be added to the eggs. If using canned beets, replace the water with the beet juice.
- You can add more or less sugar to taste.
- I use a 1 qt jar, if your jars are smaller, these eggs can be divided over several smaller jars.
- These will keep for weeks in the fridge. Enjoy the onions on salads or in sandwiches.
Nutrition Information
Show Details
Serving
1egg
Calories
82
(4%)
Carbohydrates
2g
(1%)
Protein
6g
(12%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
187mg
(62%)
Sodium
63mg
(3%)
Potassium
79mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
274IU
(5%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12eggs
Amount Per Serving
Calories 82 kcal
% Daily Value*
Serving | 1egg | |
Calories | 82 | 4% |
Carbohydrates | 2g | 1% |
Protein | 6g | 12% |
Fat | 5g | 8% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Cholesterol | 187mg | 62% |
Sodium | 63mg | 3% |
Potassium | 79mg | 2% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 274IU | 5% |
Vitamin C | 1mg | 1% |
Calcium | 28mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
1,014 reviews
Excellent
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