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Easy Pork Chop Marinade

This easy pork chop marinade makes dinner prep so quick! Learn the quick hack and one-ingredient recipe for a delicious dinner. 

Prep Time
5 mins
Cook Time
5 mins
Additional Time
4 hrs
Total Time
21 mins
Servings: 6 people
Calories: 416 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 cups Italian salad dressing
  • 6 pork chops can vary depending on size
  • 1 tablespoon olive oil

Instructions

    Cup of Yum
  1. Place Italian salad dressing in a dish or zip top bag. 
  2. Place the pork chops in the marinade. 
  3. Marinate for at least 4 hours, up to 24 hours or freeze until ready to use. 
  4. Heat a skillet over medium heat. Add olive oil. 
  5. Cook pork chops for about 4 minutes on each side, until cooked through or the center registers about 150ºF on an instant-read thermometer. 

Notes

  • You can use store-bought salad dressing or this homemade version. 

Nutrition Information

Calories 416kcal (21%) Carbohydrates 9g (3%) Protein 29g (58%) Fat 28g (43%) Saturated Fat 5g (25%) Cholesterol 89mg (30%) Sodium 842mg (35%) Potassium 565mg (16%) Sugar 8g (16%) Vitamin A 30IU (1%) Vitamin C 0.3mg (0%) Calcium 20mg (2%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 416

% Daily Value*

Calories 416kcal 21%
Carbohydrates 9g 3%
Protein 29g 58%
Fat 28g 43%
Saturated Fat 5g 25%
Cholesterol 89mg 30%
Sodium 842mg 35%
Potassium 565mg 12%
Sugar 8g 16%
Vitamin A 30IU 1%
Vitamin C 0.3mg 0%
Calcium 20mg 2%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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