5.0 from 165 votes
Easy Pumpkin Bundt Cake
This Easy Pumpkin Bundt Cake Recipe transforms a simple cake mix into an amazing pumpkin cake that makes a perfect fall dessert!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 12 servings
Course:
Dessert
Cuisine:
American
Ingredients
Cake
- 1-15.25 oz pumpkin cake mix a yellow or spice cake mix can also be used
- 1/2 cup sugar
- 1-15 oz Can Pumpkin not pumpkin pie mix
- 1/2 cup vegetable oil
- 1/4 cup water
- 4 eggs
- 1 tsp cinnamon
- 1 tsp and 1/2 pumpkin pie spice
Frosting
- 5 oz cream cheese softened
- 1 cup powdered sugar
- 2 tbsp milk
- 1 tsp vanilla
Instructions
Cake
- 1. Preheat oven to 350 degrees F.
- 2. Combine all ingredients in a mixing bowl and mix until well blended, approximately one minute with a hand mixer.
- 3. Pour batter into a bundt pan that has been generously sprayed with non-stick cooking spray.
- 4. Bake for approximately 45 minutes, or until a toothpick inserted into cake comes out clean.
- 5. Remove from oven and allow to cool approximately 10 minutes prior to transferring cake to a plate or cake stand. Allow to cool an additional 20 minutes prior to frosting, if desired.
Cup of Yum
Frosting
- Combine ingredients and mix with a hand mixer until smooth and creamy. If desired more milk can be added to create a thinner frosting.
Nutrition Information
Calories
223kcal
(11%)
Carbohydrates
21g
(7%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Cholesterol
68mg
(23%)
Sodium
78mg
(3%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
606IU
(12%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories
% Daily Value*
| Calories | 223kcal | 11% |
| Carbohydrates | 21g | 7% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 68mg | 23% |
| Sodium | 78mg | 3% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 606IU | 12% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.