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Easy Raspberry Halloween Mummy Pies

These 3-ingredient easy raspberry Halloween Mummy Pies are shaped like mummies. They're quick and easy to make and taste delicious. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12
Calories: 379 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 30 oz puff pastry (2 x 375g/15oz package), ready rolled
  • 6 tablespoons raspberry jam or strawberry
  • 3 tablespoons milk (or vegan milk) for brushing

Instructions

    Cup of Yum
  1. Preheat oven to 375°F/190°C. Line a baking sheet with baking parchment paper (or use the parchment from the pastry packet)
  2. Unroll the pastry (or roll it out) and cut one sheet into 6 equal-sized squares, then cut each square in half to make 12 rectangles. 
  3. Cut the other sheet of pastry into thin strips.
  4. Spoon the raspberry jam or sauce onto the rectangles, avoiding the outer edge. 
  5. Add dough strips decoratively to look like mummies, and gently press the edges to seal. 
  6. Brush with the milk and bake for 20 minutes, or until golden. Serve warm or cold and decorate with edible eyes. 

Notes

  • For vegan and/or gluten-free, use non-dairy milk and check pastry ingredients. Many store-bought puff pastries are vegan and some are now gluten-free.
  • Instead of jam, try it with my super easy Raspberry Compote.

Nutrition Information

Serving 12g Calories 379kcal (19%) Carbohydrates 36g (12%) Protein 4g (8%) Fat 24g (37%) Saturated Fat 6g (30%) Sodium 157mg (7%) Potassium 80mg (2%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 15IU (0%) Vitamin C 6.7mg (7%) Calcium 17mg (2%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 379

% Daily Value*

Serving 12g
Calories 379kcal 19%
Carbohydrates 36g 12%
Protein 4g 8%
Fat 24g 37%
Saturated Fat 6g 30%
Sodium 157mg 7%
Potassium 80mg 2%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 15IU 0%
Vitamin C 6.7mg 7%
Calcium 17mg 2%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.