4.8 from 15 votes
Easy Roasted Broccolini Recipe
This roasted broccolini is crazy easy to make. All it takes is a little bit of seasoning, roasting, and voila — the perfect veggie side dish.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 78 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 lb broccolini
- 1 tsp garlic parsley salt
- 1 tbsp oil olive or avocado
Instructions
- Preheat oven to 425°F. Assemble the broccolini on a baking sheet. Season with oil and garlic parsley salt.
- Bake for 5-7 minutes or until broccolini is lightly golden. Enjoy!
Cup of Yum
Nutrition Information
Calories
78kcal
(4%)
Carbohydrates
8g
(3%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.01g
Sodium
615mg
(26%)
Potassium
0.1mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
2001IU
(40%)
Vitamin C
104mg
(116%)
Calcium
80mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 78
% Daily Value*
| Calories | 78kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Sodium | 615mg | 26% |
| Potassium | 0.1mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 2001IU | 40% |
| Vitamin C | 104mg | 116% |
| Calcium | 80mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.