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5.0 from 63 votes

Easy Rotisserie Buffalo Chicken Dip Recipe

The BEST Buffalo Chicken Dip Recipe - with FRESH chicken (not canned), cream cheese, mozzarella, buffalo wing sauce, and ranch dressing. An easy appetizer!

Prep Time
10 mins
Cook Time
10 mins
Servings: 12 servings
Calories: 229 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 cups pulled rotisserie chicken -shredded or chopped also works
  • 2 cups mozzarella cheese -divided
  • 1 (8 oz.) package cream cheese -softened & cubed
  • 3/4 cup buffalo wing sauce
  • 1/2 cup ranch dressing
  • For serving: tortilla chips, crackers, celery ribs, sliced baguette, etc.

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F. Spray a 9x9 inch baking dish with cooking spray.
  2. In a large bowl, add the chicken, 1 cup of mozzarella cheese, the cream cheese, buffalo wing sauce, and ranch dressing. Mix until well combined.
  3. Transfer the chicken mixture to the baking dish and spread it into an even layer. Top with the remaining mozzarella cheese.
  4. Bake for 20 minutes. Serve hot with chips, crackers, etc.

Nutrition Information

Serving 1/12th of the recipe Calories 229kcal (11%) Carbohydrates 2g (1%) Protein 17g (34%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 74mg (25%) Sodium 818mg (34%) Potassium 185mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 411IU (8%) Vitamin C 12mg (13%) Calcium 123mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 229

% Daily Value*

Serving 1/12th of the recipe
Calories 229kcal 11%
Carbohydrates 2g 1%
Protein 17g 34%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 74mg 25%
Sodium 818mg 34%
Potassium 185mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 411IU 8%
Vitamin C 12mg 13%
Calcium 123mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.