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5.0 from 3 votes

Easy Shrimp Dip for Superbowl

This dip is ready in just a few minutes and is great for any gathering!

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 10 + servings
Calories: 165 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 green onion tops only, thinly sliced, optional
  • heaping Tbsp. finely chopped fresh parsley optional
  • 1 Block Cream Cheese , softened
  • 1/2 c mayonnaise
  • 1 tsp garlic, granulated
  • 1 can shrimp , drained

Instructions

    Cup of Yum
  1. Mix all ingredients in a medium bowl, thoroughly.
  2. Let chill for at least 1 hour for the flavors to mingle.
  3. Serve with vegetables or crudités or crackers

Notes

  • Leftover dip last 3-4 days.
  • Refrigerate leftovers promptly.
  • Do not freeze.
  • Dip can be made 2 days ahead.
  • Most vegetables can be cut the day before you serve them. place in them in storage bags, or containers. Separate things that are strong, like the onion, from the rest of the vegetables.
  • For crudités
  • Julienned carrots
  • celery
  • cherry tomatoes
  • sliced peppers
  • cauliflower
  • broccoli
  • radish
  • cucumber
  • green onion
  • green beans
  • snap peas

Nutrition Information

Calories 165kcal (8%) Carbohydrates 2g (1%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 1g (5%) Cholesterol 8mg (3%) Sodium 235mg (10%) Potassium 73mg (2%) Sugar 1g (2%) Vitamin A 45IU (1%) Vitamin C 0.4mg (0%) Calcium 81mg (8%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10+ servings

Amount Per Serving

Calories 165

% Daily Value*

Calories 165kcal 8%
Carbohydrates 2g 1%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 1g 5%
Cholesterol 8mg 3%
Sodium 235mg 10%
Potassium 73mg 2%
Sugar 1g 2%
Vitamin A 45IU 1%
Vitamin C 0.4mg 0%
Calcium 81mg 8%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.